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This survey was conducted as part of the New Jersey Childhood Obesity Study, a project designed to provide vital information for planning, implementing, and evaluating interventions aimed at preventing childhood obesity in five New Jersey municipalities: Camden, Newark, New Brunswick, Trenton, and Vineland. Conducted among households with 3-18 year old children in the 5 cities, the survey interviewed the adult who made most of the decisions about food shopping in each household. The survey examined perceptions about food and physical activity environments in the five cities, investigated barriers related to access to healthy food and physical activity facilities, and collected information on the height and weight and food and physical activity behaviors of the cities' 3-18 year old children and the adult respondents. In addition, the survey collected demographic information about the household members.

Four linkable datasets contain the survey data: the Household File, Index Child File, Adult File, and All Child File. The Household File covers household and neighborhood characteristics, while the Index Child File describes the characteristics and behaviors of a randomly selected 3-18 year old child in the household, who is designated the "index child" and is the primary unit of analysis. The Adult File comprises characteristics and behaviors of the adult respondent, and, lastly, the All Child File covers a few characteristics of all children aged 3-18 in the household.

These data are part of NACJD's Fast Track Release and are distributed as they were received from the data depositor. The files were zipped by NACJD for release, but not checked or processed except for the removal of direct identifiers. Users should refer to the accompanying readme file for a brief description of the files available with this collection and consult the investigator(s) if further information is needed.

This study was designed to determine the nature, incidence, and coincidence of forms of interpersonal conflict and resulting conflict management styles, including physical violence, in an existing nationally-representative cohort of 18 to 32 year old adults between the years 2016 to 2018. Respondent reports of conflicts involving aggressive and violent behavior were distinguished for three relationship categories: intimate partner relationships, friends/acquaintances, and relatively unknown persons/strangers.

The research design covered questions about the nature and frequency of conflicts experienced irrespective of whether the incidents ended violently; conflict management style/tendencies (remedial actions, apologies, accounts); and differences between conflicts that turn violent and those that do not. Additional questions covered include the frequency of violence during the course of disputes, including experiences with physical victimization and the perpetration of violent acts was assessed.

Also elements that facilitate conflict escalation that are deemed important theoretical constructs in research on aggression, such as adverse childhood events, low self-control, negative affect, street code attitudes, routine activities/lifestyles, agreeableness, and alcohol and drug use, in addition to demographic and other person-level variables were investigated.

• iCOR.Wave1.PRIME.sav (269 variables, 2284 cases)
• iCOR.Wave2.PARTNER.sav (266 variables, 480 cases)
• iCOR.Wave2.PRIME.sav (243 variables, 1629 cases)
• iCOR.Wave3.PRIME.sav (243 variables, 1603 cases)

The Evaluation of the Balance Calories Initiative collection includes datasets consisting of intercept interviews of adults and adolescents regarding their beverage consumption. This data was collected as part of an evaluation of the Balance Calories Initiative (BCI) campaign. The BCI is a campaign launched by the top three American beverage companies (Coca-Cola, Dr Pepper, and Pepsi) to help Americans reduce their consumption of sugar from beverages, especially through increasing interest in low- and no-calorie beverages. The BCI began in 2015, and was introduced to the Mississippi Delta region and Montgomery, Alabama in 2016. Researchers conducted point-of-purchase interviews in the South Delta and Montgomery communities to study the BCI campaign progress in predominantly low-income neighborhoods. Two non-BCI comparison communities matched by population and socio-demographic composition in the region, the North Delta of Mississippi and Birmingham, AL, were also included. Participants were recruited outside of retail food outlets, primarily grocery stores and big box stores, but also restaurants and convenience stores.

Demographic information in this collection include sex, age, race, education level, employment status, marital status, and categorical income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of Food Security in the United States, which was administered as a supplement to the December 2011 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. Food Security supplement items were used by the supplement sponsor to produce a scaled measure of food insecurity. Therefore, responses to individual items should not be used as meaningful measures of food insufficiency, food insecurity, or hunger. Measures that combine information from multiple items (HRFS12M1 and following) are generally considered to be more reliable measures of food security and food insecurity. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2010 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2001 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2005 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the nineteenth day of the month was the interview week. The week containing the twelfth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the September 2000 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the April 2001 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2002 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2006 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the nineteenth day of the month was the interview week. The week containing the twelfth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2008 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2007 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2009 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2003 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2004 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.