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This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the April 2001 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2001 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2002 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2003 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2004 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2005 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the nineteenth day of the month was the interview week. The week containing the twelfth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2006 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the nineteenth day of the month was the interview week. The week containing the twelfth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2007 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2008 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2009 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the December 2010 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of Food Security in the United States, which was administered as a supplement to the December 2011 CPS questionnaire. The CPS Food Security supplement was sponsored and conducted by the United States Census Bureau for the Economic Research Service (ERS) of the United States Department of Agriculture (USDA).

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey. In December, the week containing the twelfth day of the month was the interview week. The week containing the fifth day was the reference week (i.e., the week about which the labor force questions were asked).

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. Food Security supplement items were used by the supplement sponsor to produce a scaled measure of food insecurity. Therefore, responses to individual items should not be used as meaningful measures of food insufficiency, food insecurity, or hunger. Measures that combine information from multiple items (HRFS12M1 and following) are generally considered to be more reliable measures of food security and food insecurity. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This data collection is comprised of responses from two sets of survey questionnaires, the basic Current Population Survey (CPS) and a survey on the topic of food security in the United States, which was administered as a supplement to the September 2000 CPS questionnaire.

The CPS, administered monthly, is a labor force survey providing current estimates of the economic status and activities of the population of the United States. Specifically, the CPS provides estimates of total employment (both farm and nonfarm), nonfarm self-employed persons, domestics, and unpaid helpers in nonfarm family enterprises, wage and salaried employees, and estimates of total unemployment. Data from the CPS are provided for the week prior to the survey.

The supplement was intended to research the full range of severity of food insecurity as experienced in United States households. The food security questions were asked of all interviewed households, as appropriate. Respondents were queried on how much the household spent for food, their use of federal and community food assistance programs, whether they were able to afford enough food, food sufficiency, and ways of coping with not having enough food.

Demographic variables include age, sex, race, Hispanic origin, marital status, veteran status, educational attainment, occupation, and income.

This randomized controlled trial examined the independent effect of village income inequality and individual income on individual health. Specifically, the study assessed how these two variables interacted with social capital to affect individual health. For the trial, 40 villages were selected for two experimental treatments.

In the first treatment, 13 villages were picked at random to receive 782kg of edible rice as in-kind income. The 782kg of rice was split equally between all households in the village. For the second treatment, another 13 villages were picked at random. Each village in the second treatment received the same amount of rice as the villages in the first treatment (782kg), but all of the rice went to the poorest 20 percent of households in the village, with each household getting the same amount of rice. All households in the remaining 14 villages and all households in the top 80 percent of the village income distribution of the second treatment acted as controls, and received 6kg of high-yielding, improved rice seeds.

The baseline survey was administered between February and May 2008, households received the rice between October 2008 and January 2009, and the end-line survey was administered between February and May 2009. Outcomes included anthropometric indicators of nutritional status, perceived health, and blood pressure.

Vermont's Welfare Restructuring Project (WRP) was one of the earliest statewide welfare reform programs initiated under waivers of federal welfare rules granted before the passage of the 1996 federal welfare reform law. This program, which operated from 1994 to 2001, was designed to increase work and reduce reliance on welfare. WRP required that welfare recipients work in a wage-paying job after they had received cash assistance for a specified number of months (30 months for single-parent families and 15 months for two-parent families). Recipients received help finding jobs and were offered minimum-wage community service jobs if they could not find unsubsidized employment. If a recipient did not comply with the work requirement, the state took control of their grant, used the money to pay their bills, and required them to attend frequent meetings at the welfare office. The WRP program also included a set of financial incentives that were intended to encourage and reward work. WRP served as a model for Vermont's current welfare program, which took effect in mid-2001.

This study provides users with most of the data that were used for the final report. Parents who were applying for or receiving cash assistance in Vermont between July 1994 and December 1996 were assigned, at random, to one of three groups: (1) the WRP group, whose members received the financial work incentives and were subject to the work requirement; (2) the WRP Incentives Only group, whose members received the incentives but were not subject to the work requirement; or (3) the Aid to Needy Families with Children (ANFC) group, whose members remained subject to the pre-WRP welfare rules, which included neither the incentives nor the work requirement. Manpower Demonstration Research Corporation (MDRC) followed all three groups for six years, using computerized records and a survey.

Data sources for this study were the Vermont and New Hampshire unemployment insurance earning records, Vermont ANFC (Aid to Needy Children) records, food stamp records, and other administrative records, as well as a survey questionnaire based on the quality of their jobs, wages, education, welfare use, education, job training, children's education, and childcare.