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Name
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District ID-randomly assigned

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

Production data provided

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

A la carte data provided

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

Percent African American race-students

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

Percent Hispanic race-students

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

Percent White race-students

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

Percent Other race-students

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

District size

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

District SES

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School District Demographics.

School ID-randomly assigned

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Number of students registered Yr 1

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Number of students registered Yr 2

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Ave # students served per day Yr 1

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Ave # students served per day Yr 2

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Ave # adults served per day Yr 1

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Ave # adults served per day Yr 2

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Year 1 % Eligible Free/Reduced-for school-from TEPSC

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Year 2 % Eligible Free/Reduced-for school-from TEPSC

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

Random District ID

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - School Demographics.

School ID-randomly assigned

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - Daily NSLP Production Records.

School Level

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - Daily NSLP Production Records.

District size

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - Daily NSLP Production Records.

District SES

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - Daily NSLP Production Records.

Date

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - Daily NSLP Production Records.

Study month

Taken from: Evaluation of the Texas State Public School Nutrition Policy Change on Student Food Selection and Sales, School Years 2003-2004 and 2004-2005 - Daily NSLP Production Records.

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