FOODPROB: FOOD PRESERVATIVES: ACCIDENT POTENTIAL (Pre-test)
Name: FOODPROB
Label: FOOD PRESERVATIVES: ACCIDENT POTENTIAL (Pre-test)
Question:
How likely do you think it is that there will be a major accident or problem (and consequently serious harm to people) within the next 5 year as a result of using food preservatives?
Response Categories
| Code | Label | Freq. | % |
|---|---|---|---|
| 1 | Very unlikely | 24 | 11% |
| 2 | 28 | 13% | |
| 3 | 40 | 18% | |
| 4 | 20 | 9% | |
| 5 | 25 | 11% | |
| 6 | 23 | 11% | |
| 7 | 24 | 11% | |
| 8 | 19 | 9% | |
| 9 | 4 | 2% | |
| 10 | Very likely | 12 | 5% |
| Total | 219 | 100% | |
Disclaimer: The frequencies for this variable may not be weighted. They are purely descriptive and may not be representative of the study population. Please use with caution and consult the study documentation.
Copyright: ICPSR has an FAQ on copyright and survey instruments.
Summary Statistics
- total responses: 219
- valid: 219
- invalid: 0
Source
This variable was taken from: Affect, Reason, and Decision Making. You may:
Variables:
Search the variables in this study
