National Archive of Computerized Data on Aging

Publications Search Results

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Pub. Year
Citation
2008
McGill, Carla R.,  Fulgoni, Victor L.,  DiRienzo, Douglas,  Huth, Peter J.,  Kurilich, Anne C.,  Miller, Gregory D. Contribution of dairy products to dietary potassium intake in the United States population. Journal of the American College of Nutrition. 27, (1), 44-50.
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2007
Fulgoni, Victor,  Nicholls, Jill,  Reed, Alan,  Buckley, Rita,  Kafer, Karen,  Huth, Peter,  Dirienzo, Douglas,  Miller, Gregory D. Dairy consumption and related nutrient intake in African-American adults and children in the United States: Continuing survey of food intakes by individuals 1994-1996, 1998, and the National Health And Nutrition Examination Survey 1999-2000. Journal of the American Dietetic Association. 107, (2), 256-264.
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2004
Fulgoni, Victor L.,  Huth, Peter J.,  DiRienzo, Douglas B.,  Miller, Gregory D. Determination of the optimal number of dairy servings to ensure a low prevalence of inadequate calcium intake in Americans. Journal of the American College of Nutrition. 23, (6), 651-659.
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