National Archive of Computerized Data on Aging

Publications Search Results

Users may wish to consult What's Included in the Bibliography.

Pub. Year
Mitchell, Diane C.,  Lawrence, Frank R.,  Hartman, Terryl J.,  Curran, Julianne M. Consumption of dry beans, peas, and lentils could improve diet quality in the US population. Journal of the American Dietetic Association. 109, (5), 909-913.
Full Text Options: DOI Worldcat Google Scholar
Export Options: RIS EndNote XML