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Your query returned 2 citations.

1.
2010
Freedman, L.S.,  Guenther, P.M.,  Dodd, K.W.,  Krebs-Smith, S.M.,  Midthune, D. The population distribution of ratios of usual intakes of dietary components that are consumed every day can be estimated from repeated 24-hour recalls. Journal of Nutrition. 140, (1), 111-116.
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2.
1995
Krebs-Smith, S.M.,  Heimendinger, J.,  Subar, A.F.,  Patterson, B.H.,  Pivonka, E. Using food frequency questionnaires to estimate fruit and vegetable intake: association between the number of questions and total intakes. Journal of Nutrition Education. 27, (2), 80-85.
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