National Archive of Computerized Data on Aging

Publications Search Results

Users may wish to consult our notes on what was included in the Bibliography.

 
 
 
 
Pub. Year
Citation
2009
Mitchell, Diane C.,  Lawrence, Frank R.,  Hartman, Terryl J.,  Curran, Julianne M. Consumption of dry beans, peas, and lentils could improve diet quality in the US population. Journal of the American Dietetic Association. 109, (5), 909-913.
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