National Archive of Computerized Data on Aging

Publications Search Results

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Pub. Year
Citation
2003
Saydah, Sharon H.,  Loria, Catherine M.,  Eberhardt, Mark S.,  Brancati, Frederick L. Abnormal glucose tolerance and the risk of cancer death in the United States. American Journal of Epidemiology. 157, (12), 1092-1100.
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2002
Saydah, Sharon H.,  Eberhardt, Mark S.,  Loria, Catherine M.,  Brancati, Frederick L. Age and the burden of death attributable to diabetes in the United States. American Journal of Epidemiology. 156,
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2002
Bazzano, Lydia A.,  He, Jiang,  Ogden, Lorraine G.,  Loria, Catherine M.,  Vupputuri, Suma,  Myers, Leann,  Whelton, Paul K. Agreement on nutrient intake between the databases of the first National Health and Nutrition Examination Survey and the ESHA Food Processor. American Journal of Epidemiology. 156, 79-85.
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2001
Loria, Catherine M.,  Obarzanek, Eva,  Ernst, Nancy D. Choose and prepare foods with less salt: Dietary advice for all Americans. Journal of Nutrition. 131, (2S), S536-S551.
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2001
Bazzano, Lydia A.,  He, Jiang,  Ogden, Lorraine G.,  Loria, Catherine M.,  Vupputuri, Suma,  Myers, Leann,  Whelton, Paul K. Dietary potassium intake and risk of stroke in US men and women: National Health and Nutrition Examination Survey I epidemiologic follow-up study. Stroke. 32, 1473-1480.
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1994
McDowell, Margaret A.,  Briefel, Ronette R.,  Alaimo, Katherine,  Bischof, Ann M.,  Caughman, Clifford R.,  Carroll, Margaret D.,  Loria, Catherine M.,  Johnson, Clifford L. Energy and macronutrient intakes of persons ages 2 months and over in the United States: Third National Health and Nutrition Examination Survey, Phase 1, 1988-91. Advance Data from Vital and Health Statistics. 255, Hyattsville, MD: National Center for Health Statistics.
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2002
Bazzano, Lydia A.,  He, Jiang,  Ogden, Lorraine G.,  Loria, Catherine M.,  Vupputuri, Suma,  Myers, Leann,  Whelton, Paul K. Fruit and vegetable intake and risk of cardiovascular disease in US adults: The First National Health and Nutrition Examination Survey Epidemiologic Follow-up Study. American Journal of Clinical Nutrition. 76, (1), 93-99.
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2001
Bazzano, Lydia A.,  He, Jiang,  Ogden, Lorraine G.,  Loria, Catherine M.,  Vupputuri, Suma,  Myers, Leann,  Whelton, Paul K. Legume consumption and risk of coronary heart disease in US men and women: NHANES I Epidemiologic Follow-up Study. Internal Medicine. 161, (21), 2573-2578.
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1995
Loria, Catherine M.,  Bush, Trudy L.,  Carroll, Margaret D.,  Looker, Anne C.,  McDowell, Margaret A.,  Johnson, Clifford L.,  Sempos, Christopher T. Macronutrient intakes among adult Hispanics: A comparison of Mexican Americans, Cuban Americans, and Mainland Puerto Ricans. American Journal of Public Health. 85, (5), 684-689.
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1999
Loria, Catherine M.,  Sempos, Christopher T.,  Vuong, Cuong . Plan and Operation of the NHANES II Mortality Study, 1992. Vital and Health Statistics, Series 1: Programs and Collection Procedures. 38, Hyattsville, MD: National Center for Health Statstics.
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2001
Saydah, Sharon H.,  Loria, Catherine M.,  Eberhardt, Mark S.,  Brancati, Frederick L. Subclinical states of glucose intolerance and risk of death in the U.S.. Diabetes Care. 24, (3), 447-453.
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