Search Results

Your query returned 27 citations.

1.
2001
Mares-Perlman, J.A.,  Fisher, A.I.,  Klein, R.,  Palta, M.,  Block, G.,  Millen, A.E.,  Wright, J.D. . Lutein and zeaxanthin in the diet and serum and their relation to age-related maculopathy in the third national health and nutrition examination survey. American Journal of Epidemiology. 153, (5), 424-432.
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2.
1997
Norris, Jean,  Harnack, Lisa,  Carmichael, Suzan,  Pouane, Thandi,  Wakimoto, P.,  Block, G. US trends in nutrient intake: The 1987 and 1992 National Health Surveys. American Journal of Public Health. 87, (5), 740-746.
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3.
1995
Block, G.,  Norris, J.C.,  Mandel, R.M.,  DiSogra, C. Sources of energy and six nutrients in diets of low-income Hispanic-American women and their children: quantitative data from HHANES, 1982-1984. Journal of the American Dietetic Association. 95, (2), 195-208.
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4.
1995
Mares-Perlman, J.A.,  Subar, A.F.,  Block, G.,  Greger, J.L.,  Luby, M.H. . Zinc intake and sources in the US adult population. Journal of the American College of Nutrition. 14, (4), 349-357.
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5.
1995
Patterson, B.H.,  Harlan, L.C.,  Block, G.,  Kahle, L. Food choices of whites, blacks, and Hispanics: data from the 1987 National Health Interview Survey. Nutrition and Cancer. 23, 105-119.
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6.
1994
Block, G. Nutrient sources of provitamin A carotenoids in the American diet. American Journal of Epidemiology. 139, (3), 290-293.
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7.
1994
Dickinson, V.A.,  Block, G.,  Russek-Cohen, E. Supplement use, other dietary and demographic variables, and serum vitamin C in NHANES II. Journal of the American College of Nutrition. 13, (1), 22-32.
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8.
1993
Block, G.,  Abrams, Barbara . Vitamin and mineral status of women of childbearing potential. Annals of the New York Academy of Sciences. 678, 244-254.
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9.
1993
Kant, A.K.,  Schatzkin, A.,  Harris, T.B.,  Ziegler, Regina G.,  Block, G. Dietary diversity and subsequent mortality in the First National Health and Nutrition Examination Survey Epidemiologic Follow-up Study. American Journal of Clinical Nutrition. 57, (3), 434-440.
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10.
1992
Block, G.,  Subar, A. Estimates of nutrient intake from a food frequency questionnaire: the 1987 National Health Interview Survey. Journal of the American Dietetic Association. 92, 969-977.
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11.
1991
Block, G. Dietary guidelines and the results of food consumption surveys. American Journal of Clinical Nutrition. 53, (1 Suppl.), 356S-357S.
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12.
1991
Kant, A.K.,  Block, G.,  Schatzkin, A.,  Ziegler, Regina G.,  Nestle, M. Dietary diversity in the US population, NHANES II, 1976-1980. Journal of the American Dietetic Association. 91, (12), 1526-1531.
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13.
1991
Kant, A.K.,  Schatzkin, A.,  Block, G.,  Ziegler, Regina G.,  Nestle, M. Food group intake patterns and associated nutrient profiles of the US population. Journal of the American Dietetic Association. 91, (12), 1532-1537.
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14.
1990
Kant, A.K.,  Block, G. Dietary vitamin B-6 intake and food sources in the US population: NHANES II, 1976-1980. American Journal of Clinical Nutrition. 52, (4), 707-716.
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15.
1990
Murphy, S.P.,  Subar, A.F.,  Block, G. Vitamin E intakes and sources in the United States. American Journal of Clinical Nutrition. 52, (2), 361-367.
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16.
1990
Patterson, B.H.,  Block, G.,  Rosenberger, W.F.,  Pee, D.,  Kahle, L.L. . Fruit and vegetables in the American diet: data from the NHANES II survey. American Journal of Public Health. 80, (12), 1443-1449.
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17.
1990
Subar, A.F.,  Block, G. Use of vitamin and mineral supplements: demographics and amounts of nutrients consumed. The 1987 Health Interview Survey. American Journal of Epidemiology. 132, (6), 1091-1101.
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18.
1989
Subar, A.F.,  Block, G.,  James, L.D. . Folate intake and food sources in the US population. American Journal of Clinical Nutrition. 50, (3), 508-516.
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19.
1988
Block, G.,  Cox, C.,  Madans, J.,  Schreiber, G.B.,  Licitra, L.,  Melia, N. Vitamin supplement use, by demographic characteristics. American Journal of Epidemiology. 127, (2), 297-309.
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20.
1988
Block, G.,  Rosenberger, W.F.,  Patterson, B.H. . Calories, fat and cholesterol: intake patterns in the US population by race, sex and age. American Journal of Public Health. 78, (9), 1150-1155.
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21.
1988
Patterson, B.H.,  Block, G. Food choices and the cancer guidelines. American Journal of Public Health. 78, (3), 282-286.
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22.
1987
Block, G.,  Lanza, E. Dietary fiber sources in the United States by demographic group. Journal of the National Cancer Institute. 79, (1), 83-91.
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23.
1987
Block, G.,  Sorenson, A. Vitamin C intake and dietary sources by demographic characteristics. Nutrition and Cancer. 10, (1-2), 53-65.
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24.
1987
Lanza, E.,  Jones, D.Y.,  Block, G.,  Kessler, L. Dietary fiber intake in the US population. American Journal of Clinical Nutrition. 46, (5), 790-797.
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25.
1986
Block, G.,  Hartman, A.M.,  Dresser, C.M.,  Carroll, M.D.,  Gannon, J.,  Gardner, L. A data-based approach to diet questionnaire design and testing. American Journal of Epidemiology. 124, (3), 453-469.
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26.
1985
Block, G.,  Dresser, C.M.,  Hartman, A.M.,  Carroll, M.D. . Nutrient sources in the American diet: quantitative data from the NHANES II survey. II. Macronutrients and fats. American Journal of Epidemiology. 122, (1), 27-40.
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27.
1985
Block, G.,  Dresser, C.M.,  Hartman, A.M.,  Carroll, M.D. . Nutrient sources in the American diet: quantitative data from the NHANES II survey. I. Vitamins and minerals. American Journal of Epidemiology. 122, (1), 13-26.
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