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Your query returned 49 citations.

1.
2011
Jolliffe, Dean . Overweight and poor? On the relationship between income and the body mass index. Economics and Human Biology. 9, (4), 342-355.
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3.
2004
Mainous, Arch G.,  Wells, Brian,  Carek, Peter J.,  Gill, James M.,  Geesey, Mark E. The mortality risk of elevated serum transferrin saturation and consumption of dietary iron. Annals of Family Medicine. 2, 139-144.
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4.
2004
Briefel, Ronette R.,  Johnson, Clifford L. Secular trends in dietary intake in the United States. Annual Review of Nutrition. 24, 401-431.
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5.
2004
Wright, J.D.,  Kennedy-Stephenson, J.C.,  Wang, Y.,  McDowell, M.A.,  Johnson, C.L. . Trends in intake of energy and macronutrients--United States, 1971-2000. Morbidity and Mortality Weekly Report. 53, (4), 80-82.
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6.
2001
Loria, Catherine M.,  Obarzanek, Eva,  Ernst, Nancy D. Choose and prepare foods with less salt: Dietary advice for all Americans. Journal of Nutrition. 131, (2S), S536-S551.
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7.
1998
Krebs-Smith, Susan M. Progress in improving diet to reduce cancer risk. Cancer. 83, (7), 1425-1432.
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8.
1998
Loria, C.M.,  Whelton, P.K.,  Caulfield, L.E.,  Szklo, M.,  Klag, M.J. . Agreement among indicators of vitamin C status. American Journal of Epidemiology. 147, (6), 587-596.
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9.
1998
Simon, Joel A.,  Hudes, Esther S. Serum ascorbic acid and other correlates of gallbladder disease among US adults. American Journal of Public Health. 88, (8), 1208-1212.
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10.
1997
11.
1995
Guendelman, Sylvia,  Abrams, Barbara . Dietary intake among Mexican-American women: generational differences and a comparison with white non-Hispanic women. American Journal of Public Health. 85, (1), 20-25.
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12.
1995
Klesges, Robert C.,  Eck, Linda H.,  Ray, JoAnne W. Who underreports dietary intake in a dietary recall? Evidence from the Second National Health and Nutrition Examination Survey. Journal of Consulting and Clinical Psychology. 63, (3), 438-444.
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13.
1995
Leigh, J.P. . Dangerous jobs and heavy alcohol use in two national probability samples. Alcohol and Alcoholism. 30, (1), 71-86.
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14.
1995
National Diabetes Data Group . Diabetes in America, 2nd Edition. Bethesda, MD: National Institutes of Health.
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15.
1994
Block, G. Nutrient sources of provitamin A carotenoids in the American diet. American Journal of Epidemiology. 139, (3), 290-293.
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16.
1994
Dickinson, V.A.,  Block, G.,  Russek-Cohen, E. Supplement use, other dietary and demographic variables, and serum vitamin C in NHANES II. Journal of the American College of Nutrition. 13, (1), 22-32.
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17.
1994
Kant, A.K.,  Schatzkin, A. Consumption of energy-dense, nutrient-poor foods by the US population: effect on nutrient profiles. Journal of the American College of Nutrition. 13, (3), 285-291.
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18.
1994
Yokoi, K.,  Alcock, N.W.,  Sandstead, H.H. . Iron and zinc nutriture of premenopausal women: associations of diet with serum ferritin and plasma zinc disappearance and of serum ferritin with plasma zinc and plasma zinc disappearance. Journal of Laboratory and Clinical Medicine. 124, (6), 852-861.
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19.
1993
Gartside, P.S.,  Glueck, C.J. . Relationship of dietary intake to hospital admission for coronary heart and vascular disease: the NHANES II national probability study. Journal of the American College of Nutrition. 12, (6), 676-684.
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20.
1992
Eck, L.H.,  Hackett-Renner, C. Calcium intake in youth: sex, age, and racial differences in NHANES II. Preventive Medicine. 21, (4), 473-482.
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21.
1991
Schectman, G.,  Byrd, J.C.,  Hoffmann, R. Ascorbic acid requirements for smokers: analysis of a population survey. American Journal of Clinical Nutrition. 53, (6), 1466-1470.
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22.
1990
Kant, A.K.,  Block, G. Dietary vitamin B-6 intake and food sources in the US population: NHANES II, 1976-1980. American Journal of Clinical Nutrition. 52, (4), 707-716.
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23.
1990
Kimm, S.Y.,  Gergen, P.J.,  Malloy, M.,  Dresser, C.,  Carroll, M. Dietary patterns of U.S. children: implications for disease prevention. Preventive Medicine. 19, (4), 432-442.
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24.
1990
Lewis, C.J.,  McDowell, M.A.,  Sempos, C.T.,  Lewis, K.C.,  Yetley, E.A. . Relationship between age and serum vitamin A in children aged 4-11 y. American Journal of Clinical Nutrition. 52, (2), 353-360.
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25.
1990
Schectman, G.,  McKinney, P.,  Pleuss, J.,  Hoffman, R.G. . Dietary intake of Americans reporting adherence to a low cholesterol diet (NHANES II). American Journal of Public Health. 80, (6), 698-703.
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26.
1990
Subar, A.F.,  Harlan, L.C.,  Mattson, M.E. . Food and nutrient intake differences between smokers and non-smokers in the US. American Journal of Public Health. 80, (11), 1323-1329.
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27.
1989
Linn, S.,  Fulwood, R.,  Rifkind, B.,  Carroll, M.,  Muesing, R.,  Williams, O.D.,  Johnson, C. High density lipoprotein cholesterol levels among US adults by selected demographic and socioeconomic variables. The Second National Health and Nutrition Examination Survey 1976-1980. American Journal of Epidemiology. 129, (2), 281-294.
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28.
1989
Schectman, G.,  Byrd, J.C.,  Gruchow, H.W. . The influence of smoking on vitamin C status in adults. American Journal of Public Health. 79, (2), 158-162.
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29.
1989
Stanton, J.L., Jr.,  Keast, D.R. . Serum cholesterol, fat intake, and breakfast consumption in the United States adult population. Journal of the American College of Nutrition. 8, (6), 567-572.
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30.
1988
Block, G.,  Rosenberger, W.F.,  Patterson, B.H. . Calories, fat and cholesterol: intake patterns in the US population by race, sex and age. American Journal of Public Health. 78, (9), 1150-1155.
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31.
1988
Kowal, N.E. . Urinary cadmium and beta 2-microglobulin: Correlation with nutrition and smoking history. Journal of Toxicology and Environmental Health. 25, (2), 179-183.
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32.
1988
Lewis, C.J.,  Beloian, A.M.,  Yetley, E.A. . Serving size issues in estimating dietary exposure to food substances. Journal of the American Dietetic Association. 88, (12), 1545-1552.
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33.
1988
Looker, A.,  Sempos, C.T.,  Johnson, C.,  Yetley, E.A. . Vitamin-mineral supplement use: association with dietary intake and iron status of adults. Journal of the American Dietetic Association. 88, (7), 808-814.
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34.
1987
Block, G.,  Sorenson, A. Vitamin C intake and dietary sources by demographic characteristics. Nutrition and Cancer. 10, (1-2), 53-65.
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35.
1987
Looker, A.C.,  Sempos, C.T.,  Johnson, C.L.,  Yetley, E.A. . Comparison of dietary intakes and iron status of vitamin-mineral supplement users and nonusers, aged 1-19 years. American Journal of Clinical Nutrition. 46, (4), 665-672.
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36.
1987
Lopez, L.M.,  Habicht, J.P. . Food stamps and the energy status of the U.S. elderly poor. Journal of the American Dietetic Association. 87, (8), 1020-1024.
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37.
1987
Lopez, L.M.,  Habicht, J.P. . Food stamps and the iron status of the U.S. elderly poor. Journal of the American Dietetic Association. 87, (5), 598-603.
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38.
1987
Smith, J.L.,  Hodges, R.E. . Serum levels of vitamin C in relation to dietary and supplemental intake of vitamin C in smokers and nonsmokers. Annals of the New York Academy of Sciences. 498, 144-152.
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39.
1987
Williamson, D.F.,  Forman, M.R.,  Binkin, N.J.,  Gentry, E.M.,  Remington, P.L.,  Trowbridge, F.L. . Alcohol and body weight in United States adults. American Journal of Public Health. 77, (10), 1324-1330.
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40.
1986
Block, G.,  Hartman, A.M.,  Dresser, C.M.,  Carroll, M.D.,  Gannon, J.,  Gardner, L. A data-based approach to diet questionnaire design and testing. American Journal of Epidemiology. 124, (3), 453-469.
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41.
1986
Bowering, J.,  Clancy, K.L. . Nutritional status of children and teenagers in relation to vitamin and mineral use. Journal of the American Dietetic Association. 86, (8), 1033-1038.
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42.
1986
Koplan, J.P.,  Annest, J.L.,  Layde, P.M.,  Rubin, G.L. . Nutrient intake and supplementation in the United States (NHANES II). American Journal of Public Health. 76, (3), 287-289.
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43.
1986
44.
1986
Sempos, C.,  Cooper, R.,  Kovar, M.G.,  Johnson, C.,  Drizd, T.,  Yetley, E. Dietary calcium and blood pressure in National Health and Nutrition Examination Surveys I and II. Hypertension. 8, (11), 1067-1074.
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45.
1986
Schwartz, J.,  Angle, C.,  Pitcher, H. Relationship between childhood blood lead levels and stature. Pediatrics. 77, (3), 281-288.
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46.
1985
Block, G.,  Dresser, C.M.,  Hartman, A.M.,  Carroll, M.D. . Nutrient sources in the American diet: quantitative data from the NHANES II survey. II. Macronutrients and fats. American Journal of Epidemiology. 122, (1), 27-40.
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47.
1985
Block, G.,  Dresser, C.M.,  Hartman, A.M.,  Carroll, M.D. . Nutrient sources in the American diet: quantitative data from the NHANES II survey. I. Vitamins and minerals. American Journal of Epidemiology. 122, (1), 13-26.
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48.
1984
Gartside, P.S.,  Khoury, P.,  Glueck, C.J. . Determinants of high-density lipoprotein cholesterol in blacks and whites: the second National Health and Nutrition Examination Survey. American Heart Journal. 108, (3 Pt. 2), 641-653.
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49.
1983
Carroll, Margaret D.,  Abraham, Sidney,  Dresser, Connie M. Dietary Intake Source Data: United States, 1976-1980. Vital and Health Statistics, Series 11: Data from the National Health Survey. 231, Hyattsville, MD: National Center for Health Statistics.
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Results 1 - 49