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Pub. Year
Citation
2003
Wang, H.,  Zhai, F.,  Du, S.,  Ge, K.,  Popkin, Barry M. The changing trend of dietary fat intake of Chinese population. Acta Nutrimenta Sinica [Yingyang Xuebao]. 25, 230-234.
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2002
Zhai, F.,  Wang, H.J.,  Du, S.,  Ge, K.,  Popkin, Barry M. The changing trend of dietary pattern of Chinese population: An eight provinces case study in China. Acta Nutrimenta Sinica [Yingyang Xuebao]. 24, (4), 6-10.
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1995
Ge, K.,  Zhai, F.,  Yan, H.,  Chang, L.,  Wang, Q.,  Jia, F.,  Guo, X.,  Xue, H.,  Xu, Z.,  Pan, L. Diet and Nutritional Status of Chinese Populations in 1990s. Acta Nutrimenta Sinica [Yingyang Xuebao]. 17, (2), 123-134.
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2004
Wang, H.,  Zhai, F.,  Du, S.,  Wang, Z.,  Hey, Y. Trends in overweight among Chinese adults in some provinces from 1989 to 2000. Acta Nutrimenta Sinica [Yingyang Xuebao]. 26, 329-332.
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