Consumption of added sugars is decreasing in the United States

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The following citation is from the ICPSR Bibliography of Data-related Literature:

Welsh, Jean A.Sharma, Andrea J.Grellinger, LisaVos, Miriam B. Sep 2011. Consumption of added sugars is decreasing in the United States. American Journal of Clinical Nutrition. 94, (3), 726-734. doi:10.3945/?ajcn.111.018366

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